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
| Management number | 253705720 | Release Date | 2026/10/24 | List Price | CA$24.00 | Model Number | 253705720 | ||
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Santaleza Añejo Tequila is a premium aged Mexican tequila that brings depth, smoothness, and rich barrel-influenced character to the classic agave spirit. Matured nearly a year in wood, it balances oak spice and warm sweetness with the core expressions of Blue Weber agave—making it compelling for both neat sipping and elevated tequila cocktails.
Origins & Craftsmanship
Produced in the Los Altos de Jalisco (Jalisco Highlands) region of Mexico, Santaleza Añejo adheres to traditional tequila craft: 100 % fully matured Blue Weber agave is harvested from nutrient-rich red soils, slow-cooked in masonry ovens, and naturally fermented before double distillation in copper stills. Once distilled, the tequila is aged for at least 16 months in first-fill American bourbon barrels, allowing the spirit to develop a deeper, wood-matured profile while retaining its agave essence. This extended barrel time softens the spirit, integrates oak nuances, and builds layered aromatics and flavor.
Tasting Profile
Nose: Warm and inviting with agave, oak, and leather at the forefront, underscored by honeysuckle, toasted orange peel, and gentle spice from the barrel.
Palate: Medium-to-full-bodied with a coating mouthfeel that opens with rich agave sweetness, followed by oak-derived vanilla, soft earth, and leather. Dried-fruit nuances linger alongside citrus accents, while white pepper spice builds toward the finish.
Finish: Long and engaging, the finish emphasizes oak spice and gentle heat, with lingering dried fruit and earthy complexity—an elegant close befitting extended barrel maturation.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | ~40% ABV |
| Origin / Region | Los Altos de Jalisco, Mexico |
| Production | 100% Blue Weber agave; double distilled; aged 16+ months in first-fill American bourbon barrels |
| Aromas & Flavors | Agave, oak, leather, toasted orange, vanilla, white pepper |
| Style / Identity | Añejo tequila with rich barrel integration and balanced spice |
Cocktail Recipes
Añejo Old-Fashioned
2 oz Santaleza Añejo Tequila
½ oz agave nectar or demerara syrup
2–3 dashes aromatic bitters
Method: Stir with ice until chilled; strain into a rocks glass over a large ice cube; garnish with orange twist.
Tequila Manhattan
2 oz Santaleza Añejo Tequila
1 oz sweet vermouth
2 dashes chocolate or aromatic bitters
Method: Stir with ice; strain into a chilled coupe; garnish with a brandied cherry.
Añejo Sour (Rich & Smooth)
1.75 oz Santaleza Añejo Tequila
¾ oz fresh lime juice
½ oz simple syrup
Egg white (optional)
Method: Dry shake (if using egg white), then shake with ice; strain into a coupe; garnish with citrus twist.
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